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
| Management number | 253705720 | Release Date | 2026/10/24 | List Price | CA$24.00 | Model Number | 253705720 | ||
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Santaleza Añejo Tequila is a premium aged Mexican tequila that brings depth, smoothness, and rich barrel-influenced character to the classic agave spirit. Matured nearly a year in wood, it balances oak spice and warm sweetness with the core expressions of Blue Weber agave—making it compelling for both neat sipping and elevated tequila cocktails.
Origins & Craftsmanship
Produced in the Los Altos de Jalisco (Jalisco Highlands) region of Mexico, Santaleza Añejo adheres to traditional tequila craft: 100 % fully matured Blue Weber agave is harvested from nutrient-rich red soils, slow-cooked in masonry ovens, and naturally fermented before double distillation in copper stills. Once distilled, the tequila is aged for at least 16 months in first-fill American bourbon barrels, allowing the spirit to develop a deeper, wood-matured profile while retaining its agave essence. This extended barrel time softens the spirit, integrates oak nuances, and builds layered aromatics and flavor.
Tasting Profile
Nose: Warm and inviting with agave, oak, and leather at the forefront, underscored by honeysuckle, toasted orange peel, and gentle spice from the barrel.
Palate: Medium-to-full-bodied with a coating mouthfeel that opens with rich agave sweetness, followed by oak-derived vanilla, soft earth, and leather. Dried-fruit nuances linger alongside citrus accents, while white pepper spice builds toward the finish.
Finish: Long and engaging, the finish emphasizes oak spice and gentle heat, with lingering dried fruit and earthy complexity—an elegant close befitting extended barrel maturation.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | ~40% ABV |
| Origin / Region | Los Altos de Jalisco, Mexico |
| Production | 100% Blue Weber agave; double distilled; aged 16+ months in first-fill American bourbon barrels |
| Aromas & Flavors | Agave, oak, leather, toasted orange, vanilla, white pepper |
| Style / Identity | Añejo tequila with rich barrel integration and balanced spice |
Cocktail Recipes
Añejo Old-Fashioned
2 oz Santaleza Añejo Tequila
½ oz agave nectar or demerara syrup
2–3 dashes aromatic bitters
Method: Stir with ice until chilled; strain into a rocks glass over a large ice cube; garnish with orange twist.
Tequila Manhattan
2 oz Santaleza Añejo Tequila
1 oz sweet vermouth
2 dashes chocolate or aromatic bitters
Method: Stir with ice; strain into a chilled coupe; garnish with a brandied cherry.
Añejo Sour (Rich & Smooth)
1.75 oz Santaleza Añejo Tequila
¾ oz fresh lime juice
½ oz simple syrup
Egg white (optional)
Method: Dry shake (if using egg white), then shake with ice; strain into a coupe; garnish with citrus twist.
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